BLACK WALNUT

$17.15

The ancient Greeks usedblack walnut hullsto supportintestinal health. Much more recently, scientistsfound that this herbcontainstannins withhelpfultoning properties. It alsohasbitter compoundsandnaphthoquinones like juglone that protect the intestinal systemin its battleagainst invaders.Black Walnutalsohelpsthe immune system.Our black walnut hulls are hand-gathered and Kosher-certified.

  • Used traditionally for intestinal system support
  • Contains juglone, whichmay help to repelunwanted intestinal invaders
  • Featuring Kosher, wild-crafted hulls from theUS Appalachian region
SKU: 90 Category:

Description

HOW IT WORKS
The ancient Greeks used the hulls of black walnut to support the intestinal system and the skin. Herbalists classify black walnut as an astringent because it is rich in tannins, which have toning properties. Black walnut also contains bitter compounds. Through the ages, it has proven to be an effective yet gentle support to the intestinal system.

WHY OUR BLACK WALNUT
Our black walnut hulls grow in the eastern half of the US where local wild-crafters gather the hulls primarily by hand. They start off half green but turn completely black. Hulls are carefully dried and stored in a clean, controlled environment. A shortage of wild-crafters has made the material more difficult to harvest. Our black walnut hulls are certified Kosher.

THE STORY BEHIND BLACK WALNUT
Traditions hold that Native Americans used many parts of the black walnut tree, including the nuts, bark, leaves and hulls. They found them effective for skin support, nervous system health and for providing targeted intestinal system support. As far back as 400 years ago, black walnut was used by herbalists for targeted detoxification.

RECOMMENDED USE
Take 2 capsules with a meal twice daily. ATC concentrated:Take 1 capsule with a meal twice daily.

INGREDIENTS
Black walnut hulls

Additional information

Stock Number

90

Kosher

Yes